Classic Witbier Yeast
BEST BY 09/15/2024 REDUCED TO CLEAR
A genre-defining Witbier strain, famous for balanced phenol and ester character with slight tartness that emphasizes wheat flavour.
Attenuation: 72-78% // Optimum Temp: 19-24ºC // Alcohol tolerance: Medium // Flocculation: Medium-low
Info
https://www.escarpmentlabs.com/strains
***ICE PACK RECOMMENDED***
***ICE PACKS AVAILABLE UNDER YEAST COLLECTION LIST***
